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Heritage Institute of Hotel & Tourism

The Heritage Institute of Hotel & Tourism aims to secure a brighter future for its students through education. The institute provides various diploma courses and programs, including front office and accommodation management, food and beverages service, and food production. The institute boasts a legacy of excellence, with 17 years of experience at its Agra campus. The institute's vision is to provide students with invaluable insights and real-world knowledge, and to craft educational pathways that fit their lifestyle.

  • Campus: Agra
  • Years of Agra Campus: 17
  • Diploma Courses: Available
  • Programs: Diploma in Front Office and Accommodation Management, Diploma In Food & Beverages Service, Diploma In Food Production, 4 Year Bachelor Degree, 3 Year Vocational Degree
  • Facilities: State-of-the-art labs, libraries, training restaurant, IT-Lab, Front Office
  • Recruiters: Taj Hotel, The Park Hotel, Le Méridien, Hyatt, JW Marriott, Nirula’s
  • Contact: Heritage Knowledge City, 13th KM Milestone, Bamrauli Katara, Fatehabad Road, Agra-282006, Uttar Pradesh, India
  • Phone: 1800 5323 000
  • Email: info@hihtworld.com

Courses & Academics

The university offers various academic programs, including a 4-Year Bachelor Degree in Hotel Management and Catering Technology, 3-Year Vocational Degree in Hotel Management, and diploma programs in Front Office and Accommodation Management, Food & Beverages Service, and Food Production. These programs provide students with in-depth knowledge of the hospitality industry, practical skills, and networking opportunities.

The university's academic curriculum focuses on developing industry-relevant skills, including customer service, leadership, communication, and problem-solving. The programs also provide hands-on experience through internships, practical training, or work placements, allowing students to apply theoretical knowledge in real-world scenarios. The university's multidisciplinary learning approach prepares students for diverse career paths within the hospitality sector.

Course Information

Course Specializations Eligibility
BHMCT Hotel Management and Catering Technology 12th / APPEARED / GRADUATE
B.VOC Hotel Management 12th PASSED / APPEARED / GRADUATE
Diploma Front Office and Accommodation Management, Food & Beverages Service, Food Production  

Scholarship Programs & Details

Financial support is crucial for students, and institutions offer various programs to assist them.

  • SAMAJ KALYAN: This scholarship is available as per the guideline of the Govt of U.P, and all students can apply.
  • SASACABA: This scholarship is available as per their norms.
  • Little Flower NGO: This scholarship is available for Bihar & Jharkhand students, as per their norms. A short concluding sentence: Various scholarship programs are available to support students financially.

 

Campus & Hostel Infrastructure 

  • Room Specifications: single and shared rooms
  • Safety Features: caring wardens, vigilant security
  • Utility Services: Laundry
  • Building Features: Elevators are not mentioned, but air cooled facilities and attached bathroom are available 134: Visual Identification
  • Library
  • Auditorium/Seminar Hall
  • Guest House
  • Staff Quarters
  • Training Restaurant
  • Advance Training Kitchen
  • Food Training Kitchen
  • Basic Training Kitchen
  • Seminar Hall
  • Bar
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